Garam Mirchi- Pure Veg Rajasthani & Indo Chinese Restaurant Menu

Noodles in a spiced broth with vegetables, garnished with fresh cilantro and accompanied by a dumpling

A tangy and spicy broth featuring finely chopped vegetables, garnished with fresh cilantro

A zesty blend of lemon and coriander with mixed vegetables, garnished with fresh cilantro

A tangy and spicy broth with mushrooms, tomatoes, and fresh herbs

Creamy blend of sweet corn, finely chopped vegetables, and fresh herbs

A hearty mix of rice, paneer cubes, and vegetables, garnished with fresh cilantro

6 pieces

6 pieces

6 peices

Crispy vegetable balls in a savory soy-based sauce with bell peppers, onions, and garnished with fresh cilantro

Crispy baby corn with a choice of flavors: tangy-sweet (Khatta Mitha) or spicy Schezwan

Paneer Chilli Dry: Paneer with your choice of Hunnan, Regular, or Schezwan sauce

Crispy paneer cubes tossed in a tangy Indo-Chinese sauce, garnished with fresh cilantro

Crispy cauliflower florets coated in a spicy, tangy sauce, garnished with fresh cilantro and dried red chilies

Crispy fried noodles mixed with fresh vegetables, tangy sauces, and garnished with cilantro

Crispy kachori filled with spicy mixture, topped with tangy sauce, sev, fresh cilantro, and a whole green chili. Four pieces per serving

Crispy potato fries tossed in a tangy and spicy chili sauce, garnished with fresh cilantro

Crispy cauliflower florets tossed in a tangy, spicy Manchurian sauce, garnished with fresh cilantro

Crispy kachori filled with spiced lentils, topped with tangy tamarind chutney, garnished with sev, fresh cilantro, and a whole green chili

Crispy rolls filled with mixed vegetables, served with a side of dipping sauce

A hearty blend of lentils and rice, seasoned with traditional Rajasthani spices and garnished with fresh herbs

Crispy puffed pastry filled with spiced potatoes, chickpeas, yogurt, chutneys, and topped with sev and fresh herbs

Soft lentil dumplings soaked in creamy yogurt, garnished with a sprinkle of spices, fresh cilantro, and crispy lentils

Crispy deep-fried pastries filled with spiced onion mixture, topped with yogurt, green chutney, tamarind sauce, chopped onions, fresh cilantro, and pomegranate seeds

Crispy lentil fritters made from moong daal, lightly spiced and served with tangy tamarind and refreshing mint chutneys

Crispy deep-fried pastries filled with spiced lentils, served with a side of green chutney

Crispy kachoris topped with yogurt, mint chutney, tamarind sauce, chopped onions, pomegranate seeds, and fresh cilantro

Crispy kachoris filled with spiced lentils, served with tangy chutney and garnished with fresh herbs

Crispy rice crackers topped with finely chopped onions, tomatoes, fresh cilantro, and a generous sprinkle of sev

Crispy papadam topped with finely chopped onions, tomatoes, fresh cilantro, and a sprinkle of sev

Large green chilies stuffed with spicy potato filling, coated in gram flour batter, and deep-fried to a golden crisp. Garnished with fresh cilantro

Stir-fried noodles with bell peppers, carrots, and green onions, paired with vegetable Manchurian balls in a spicy Schezwan sauce

Stir-fried noodles with garlic, chili, bell peppers, green onions, and carrots

Stir-fried noodles with bell peppers, carrots, spring onions, and a spicy Schezwan sauce

Stir-fried noodles with bell peppers, carrots, green onions, and cabbage in a savory sauce

Freshly stir-fried Maggi noodles garnished with chopped cilantro and mixed with green bell peppers

Stir-fried noodles with mixed vegetables, garnished with fresh cilantro and green onions

Stir-fried noodles with mixed vegetables, garnished with fresh cilantro

Aromatic fried rice with a blend of garlic, chili, and fresh herbs, garnished with cilantro

Tender gram flour dumplings mixed with fragrant yellow rice, garnished with fresh cilantro and crispy fried onions

Golden saffron-infused rice, subtly sweetened and garnished with fresh herbs

Stir-fried rice with paneer cubes, mixed vegetables, and fresh herbs

Spicy fried rice with vegetables, aromatic spices, and fresh herbs

Paneer cubes simmered in a rich, spicy gravy with basil and assorted vegetables

Soft paneer cubes in a savory Indo-Chinese sauce with bell peppers and onions

Mixed vegetables and paneer in a rich, savory gravy, garnished with fresh cilantro and featuring red bell peppers and green beans

Paneer cubes in a spicy Schezwan sauce with bell peppers and onions, offering a fusion of Indian and Chinese flavors

Crispy soy chunks in a savory, tangy sauce with bell peppers, onions, and cilantro

Veg Manchurian gravy with choice of sauces: Regular or spicy Schezwan

Crispy cauliflower florets in a savory, tangy sauce with bell peppers and onions, garnished with fresh cilantro

Tender paneer cubes in a creamy, spiced tomato sauce, garnished with fresh cilantro and a drizzle of cream

16 Oz Dry

16 Oz Gravy

Tender paneer cubes simmered with bell peppers, tomatoes, and aromatic spices in a rich, flavorful curry

Tender potatoes sautéed with cumin seeds and garnished with fresh cilantro

Potato curry in a spiced tomato gravy, garnished with fresh herbs

It's Dry

It's Dry

Cottage cheese cooked in a special two-layered tomato and brown gravy, typically including capsicum and tomatoes

A blend of five lentils cooked with spices and garnished with fresh cilantro

Gram flour dumplings in a rich, spiced yogurt-based curry, garnished with fresh cilantro

Two round baatis served with spiced lentil daal, ghee, and a trio of chutneys: green, red, and lemon

Crumbly wheat flour balls paired with a savory lentil stew, garnished with fresh herbs

(2 baati, 16 oz daal, katori of churma, gatte ki subzi, ghee, red & green chutney)

Thaali includes 2 Baati, Panchmel Dal (16 Oz), Gatte ke Sabzi( 8 Oz), Churma ( 8 Oz), 2 Rotis, Curry Of The Day. Appetizers, Ghee, Rice (16 Oz), Papad, Drink, Dessert, Red & Green Chutneys, 2nd Apetizer, 2nd Dessert

Thaali includes 2 baati, panchmel dal (16 oz), gatte ke sabzi( 8 oz), churma ( 8 oz), 2 rotis, curry of the day(8 oz) appetizer, ghee, rice (16 oz), papad, drink, dessert, red & green chutneys

Thaali includes 2 Baati, Panchmel Dal (16 Oz), Gatte ke Sabzi( 8 Oz), Churma ( 8 Oz), Ghee, Rice (16 Oz), Papad, Drink, Dessert, Red & Green Chutneys

Includes Veg Manchurian Gravy

Stir-fried noodles with mixed vegetables, featuring bell peppers, carrots, and cabbage, garnished with fresh green onions and cilantro

Mixed vegetables stir-fried with rice, garnished with fresh cilantro and green onions

Strong and aromatic tea with a blend of robust spices, including cardamom and ginger

Delicate blend of tea leaves with milk, infused with cardamom, cinnamon, and garnished with crushed pistachios

Crispy wafers topped with yogurt, tamarind chutney, sev, and fresh cilantro

1 Piece

Spiced potato fritters in a bun, served with fried green chilies, red chutney, and green chutney

Crispy puris topped with yogurt, tangy tamarind chutney, spicy green chutney, sev, and pomegranate seeds

Betel leaves filled with sweet jam-like spreads, tutti-frutti, cherries, and chopped dates. A delightful treat and effective mouth freshener

A fluffy, deep-fried bread with a light, airy texture

Deep-fried green chillies typically include a chickpea flour batter with a blend of Indian spices

Grilled bread-bun (2 pieces) typically served with Indian dishes

A harmonious blend of fresh mint and cilantro, typically includes green chilies, ginger, and garlic, blended to a smooth consistency

Papad: Thin and crispy lentil wafer, typically seasoned with black pepper and cumin seeds

A spicy and tangy relish made with a blend of red chilies, garlic, and aromatic spices

Crumbly, round wheat flour bread baked to a golden brown